enjoying food
After a long work week, it's nice to sit back, relax, and spoil yourself with a warm cup of soup. Touch it up with a dollop of caviar and sink into the pleasurable warmth of this dish. Serves: 4 Ingredients: 2 tablespoons butter 1 small onion, chopped 1 medium carrot, chopped 1 large potato, cubed... Continue Reading →
Our pic of the week features a genuine thread of Spanish gold...ok its Saffron the king of spices. Keep in mind these maroon filaments are worth their weight in gold at least. I will follow up with a fun and informative post about Saffron in about a weeks time to bring some information and clarity... Continue Reading →
Having fun with caviar. This was put together in our test kitchen, one of our talented staff members wanted to make a caviar flower. I think they succeeded! ( Pic: Siberian Sturgeon Roe, Farmed by Mote Marine of Sarasota Florida)
Plaza Caviar Blog 