Tag Archives: Lumpfish

Caviar and BBQ?

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That’s right.  The sun is out and spring is in the air.  We’ve dusted off the trusty Weber grill for a little barbecue action.  On the menu for today is a 2lb. tri-tip, a pound of fresh scallops wrapped in … Continue reading

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Trying out Lumpfish Caviar

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After eating at Gary Danko this past weekend, we will need to take it a little easier on the wallet this week. We’ve picked up a jar of Lumpfish caviar that we will create a couple of dishes with. Lumpfish … Continue reading

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